Purple Fig Catering
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360-710-3640
spacer The difference between an event and an experience to ememberPort Orchard, WA


We feature the finest and freshest ingredients for all our menus,
focusing on local and organic items. We even offer
boxed lunches and party platters to go!


Appitizer menuLunch MenuDinner Menu
Seasonal Supplies, decor, staff and more

Lunch Menus

Turkey Mediterranean Pita
A split pita overstuffed with turkey, baby spinach, crumbled feta cheese,
sprinkled with oregano with roasted pepper hummus
Caesar salad
Slice seasonal fruit
Cookie or brownie
Citrus punch and coffee
$7.00 per person


Bite of Seattle Foccacia Sandwich
Stack of Italian salami, ham, turkey, roasted peppers, sun dried tomatoes
and Swiss cheese with basil garlic pesto
Spread on foccacia bread
Classic Caesar salad with fresh baked crouton and a creamy Caesar dressing
Sliced seasonal fruit
Cookie or brownie
Citrus punch and coffee
$7.50 per person


The Kenneth
Smoked turkey, bacon, avocado, and cream cheese spread
on a fresh baked croissant
Mixed greens, candied walnuts, and cranberries tossed
with a rice wine vinaigrette dressing
Fresh fruit
Cookie or Brownie
Citrus punch and coffee
$7.50 per person


Santa Barbara Beach Lunch
Club wrap with black forest ham, roasted turkey, maple bacon,
roasted pepper sauce with garlic spread
The Purple Fig signature potato salad
Fresh fruit
Cookie or brownie
Citrus punch and coffee
$7.50 per person


Linita’s Authentic Mexican Buffet Bar
Chicken and shredded beef tacos
Taco toppings, cheddar cheese, shredded lettuce, sour cream
and Linita’s roasted pepper salsa
Slow simmered chile verde topped with sour cream
Served with flour and corn tortillas
Seasoned Mexican rice
Slow cooked refried beans
Linita’s roasted pepper salsa and chips
Flan
Citrus punch and coffee
$7.50 per person


The Purple Fig Chef Salad
An abundance of fresh sliced turkey, roasted beef, Virginia ham,
fresh bacon bits, sliced Eggs, sliced avocado
Black olives, tomatoes on a bed of greens
Tossed with a creamy dijon and honey vinaigrette or
roasted pepper sweet dressing
Assorted rolls, sourdough rolls, squaw rolls
Cookie or brownie
Citrus punch and coffee
$8.00 per person


Naples Taste
Penne pasta with grilled chicken, sundried tomatoes, artichokes,
pine nuts in a basil cream sauce
Home made Italian meatballs with marinara sauce tossed in linguine
Baby greens with plum tomatoes and feta tossed in lemon vinaigrette
Fresh baked biscotti
Italian garlic bread with sweet butter
Citrus punch and coffee
$8.00 per person


Down Home
Slow roasted country pork ribs with tangy homemade BBQ sauce
BBQ baked beans
The Purple Fig signature potato salad
Fresh baked corn bread
Slice seasonal fruit
Brownies
Citrus punch and coffee
$9.50 per person


The Victorian
Fresh vegetable quiche
Filled with fresh garden vegetables, Swiss and feta cheese
served with hollandaise sauce
European wild greens with walnuts and cranberries tossed
with sweet rice vinaigrette
Assorted fruit display
Cheesecake
Citrus punch and coffee
$8.00 per person


Linita’s Fajita’s
Grilled chicken, shrimp and steak with sauté pepper, onions and mushrooms
Rice and Beans
Mexican seafood cocktail
Fresh flour tortillas
Linita’s roasted pepper salsa with chips
Flan
Citrus punch and coffee
$9.50 per person


Angelina
Savory rosemary marinated chicken breast
Rice pilaf with mushrooms, sweet green peppers, pine nuts
Caesar salad with fresh baked croutons and house made dressing
Assorted rolls
Cookies and brownies
Citrus punch and coffee
$10.00 per person


Michael
Grilled Tri-tip roast with a cabernet sauce with mushrooms
Barbecued potato salad with white wine and Dijon vinaigrette
Spring mix salad with grapes and blue cheese crumble
Tossed in a balsamic vinaigrette
Assorted rolls
Cookie or brownie
Citrus punch
$12.00 per person


Washington Coast
Grilled salmon with a caper white lemon sauce
Red potatoes salad with creamy dill vinaigrette
Caesar salad with fresh baked croutons and house made dressing
Assorted rolls
Slice cheese cake
Citrus punch
$13.00 per person


Tastings by appointment, $25 serves two. Upon booking your event, the tasting fee will be deducted from your invoice.

We have serving staff available for an additional cost.
Our servers will set up our buffet tables and beverage serving table in a stylish, tasteful presentation and serve your selected menu items.

Or, if you prefer, we can simply deliver the selected menu items to you.

Either way, your complete satisfaction is our goal.

*All prices subject to change


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