Dinner menu for the Purple Fig Catering Cpmpany


			We feature the finest and freshest ingredients for all our menus, focusing on local and organic items. We even offer boxed lunches and party platters to go! Dinner Menus Mallory Penne pasta with sundried tomatoes, mushrooms in a basil cream sauce Hummus with pita chips Grilled vegetables Spring mix salad with tomatoes and fresh herbs A basket arrangement of assorted rolls served with sweet butter $10.00 per person Add Chicken for 1.00 Seafood for 2.00 4th Of July 1/4 pound lean hamburger with a sesame seed bun Tomatoes, crisp lettuce, red onions slices, pickles, mayo, variety of mustards, ketchup Polish hot dogs with all the fixings Fresh garden salad with ranch dressing Fresh seasonal fruit slices the All American potato salad Brownies Country lemonade $10.00 per person The Alexandra Roasted chicken quarters with an herb rub and a white wine butter sauce Roasted baby reds potatoes with fresh rosemary Seasonal vegetables coated with extra virgin olive oil and thin sliced roasted garlic Classic Caesar salad with fresh baked crouton served with a creamy Caesar dressing Basket arrangements of assorted rolls $10.00 per person Summer Delight Penne pasta, grilled chicken breast and sun dried tomatoes in a white wine and basil cream sauce Mixed greens, walnuts and cranberries tossed with a rice wine vinaigrette dressing Seasonal fruit display Oven roasted garlic bread Citrus punch and coffee $10.00 per person Taste of Thailand Spring rolls stuffed with seasonal vegetables and apricot ginger sauce Curry and coconut chicken with peppers and onions Stir-Fried seasonal vegetables with tofu and lemon grass White sticky rice Roasted blend coffee, decaf, Thai tea, and herbal tea $10.00 per person Taste Of Italy Neapolitan Italian sausage with peppers and Sausage Italian meatball with marinara sauce Spaghetti with a spicy marinara sauce Penne pasta with sundried tomatoes, mushrooms in a basil cream sauce Baby greens with plum tomatoes and feta tossed in lemon vinaigrette Basket arrangements of Italian breads with sweet butters Roasted blend coffee $10.00 per person The Chapel Delight Savory tender roasted pork tenderloin with a zesty lemon sauce Oven roasted baby red tossed in fresh rosemary and shallots Seasonal vegetable lightly coated with extra virgin olive oil and thin sliced roasted garlic European wild greens with walnuts and cranberries tossed with sweet rice vinaigrette A basket arrangement of assorted rolls served with sweet butter Roasted blend coffee, decaf, assorted teas $12.00 per person Grace Savory rosemary marinated chicken breast Oven roasted baby reds tossed in fresh herbs Wilted spinach salad with a poppy seed vinaigrette A basket arrangement of assorted rolls Cheese & fruit tray Roasted blend coffee, decaf, herbal tea, English tea $13.00 per person The Family Gathering Roast beef with a mushroom and cabernet sauce Sour cream mash potatoes Seasonal vegetables, sautéed in extra virgin olive oil and sliced roasted garlic Fresh wild greens with walnuts and cranberries gently tossed with sweet Rice-wine vinaigrette A basket arrangement of assorted rolls served with sweet butter Fresh garden vegetable display with carmelized onion dip Roasted blend coffee $13.00 per person Cowboy Delight BBQ quarter chicken Country style pork ribs smothered with a rich Jack Daniels honey BBQ Sauce BBQ baked beans The Purple Fig signature potatoes salad Sweet corn on the cob with butter Caesar salad Fresh fruits Corn bread Country lemonade $13.50 per person Metropolitan Sensation Figs wrapped with bacon appetizer Pepper crust tri-tip roast sliced in peppercorn sauce Roasted garlic baby reds mashers Sautéed vegetables lightly coated with extra virgin olive oil and thin sliced roasted garlic Classic Caesar salad with fresh baked crouton served with a creamy Caesar dressing Assorted dinner rolls with sweet butter Fruit slices Roasted blend coffee $14.00 per person The Oscar Homemade tamales chicken and beef Chicken enchiladas Spanish rice Slow cooked Mexican pinto beans Fresh garden salad with chipolte dressing A variety of salsas, green salsa, fresh salsa, and chips Roasted blend coffee $14.00 per person Northwest Flair Fresh Northwest salmon with a lemon dill sauce Savory grilled rosemary marinated chicken breast Roasted potatoes tossed in olive oil and fresh herbs Mixed seasonal Sautéed vegetables lightly coated with extra virgin olive oil and thin sliced roasted garlic Fresh wild greens with candy walnuts and blackberries gently tossed with sweet Rice-wine vinaigrette Cheese Tray A basket arrangement of assorted rolls served with sweet butter Roasted blend coffee $16.50 per person A Grooms Feast Baguette with cambozola cheese topped with marinated figs in balsamic vinegar Succulent chef carved prime rib of beef rubbed with kosher salt rosemary and garlic Savory marinated chicken with white wine sauce Garlic baby reds mashed potatoes Rice pilaf with pine nuts, diced tender bell peppers with mushrooms Sauté veggie Mixed greens, walnuts and cranberries tossed with a rice wine vinaigrette dressing Roasted blend coffee $19.00 per person The Leavenworth Beef tenderloin with a marinated balasmie fig in a cabernet sauce Northwest baked salmon covered in a lemon dill sauce Herbed Mashed Potatoes Sautéed Seasonal Vegetables with bacon, shallots and a pinch of garlic Classic Caesar salad with fresh baked croutons and creamy dressing A basket arrangement of assorted rolls served with sweet butter Dessert tray Roasted blend coffee $22.00 per person Northwest Menu Fresh Northwest baby clams with white wine, garlic, shallots and a touch of sesame oil Served with melted lime butter Baked salmon served with a lemon, dill, capers, and butter sauce Tri- tip roast with a mushroom cabernet sauce Oven baked baby reds with extra virgin olive oil and fresh herbs Sautéed vegetables lightly coated with extra virgin olive oil and thin sliced roasted garlic European wild greens with walnuts and cranberries gently tossed with sweet rice vinaigrette Assorted rolls Roasted blend coffee, decaf, assorted tea $25.00 per person Tastings by appointment, $25 serves two. Upon booking your event, the tasting fee will be deducted from your invoice. We have serving staff available for an additional cost. Our servers will set up our buffet tables and beverage serving table in a stylish, tasteful presentation and serve your selected menu items. Or, if you prefer, we can simply deliver the selected menu items to you. Either way, your complete satisfaction is our goal. *All prices subject to change